Jobs as a Food and Beverage Server Jobs in Canada are full-time and permanent and pay $17.20 per hour for 35 hours a week. Although training is occasionally offered, employers typically require one to two years of experience. These positions are usually on-site, at eateries and diners, where each day is different due to teamwork, customer engagement, and a vibrant atmosphere.
This can be the ideal choice for you if you’re searching for a steady, people-oriented career path with adaptable schedules and room for advancement.
Details of Food and Beverage Server Job in Canada:
- Title: Food and Beverage Server Jobs in Canada
- Salary: $17.20 hourly / 35 hours per week
- Job Type: Permanent employment, Full-time
- Country: Canada
- Location: Orillia, Ontario
- Employer Name: Wimpy’s Diner
About the Employer:
There are now eight food and beverage servers available at Wimpy’s Diner, which is located at 294 Memorial Ave., Orillia, ON L3V 5X6. The position is full-time, permanent, and must be filled as soon as feasible. Day, evening, night, weekend, overtime, early morning, and morning shifts are all possible.
Key Responsibilities:
- Welcome guests, display menus, and suggest dishes.
- Take precise orders and communicate them to the bar and culinary workers.
- Efficiently and courteously serve meals and drinks.
- Manage payments, keep track of sales, and balance cash.
- Trays, eating spaces, and tables should all be spotless.
- Respond to consumer grievances and deliver first-rate service.
Job Requirements
- Secondary (high school) education completion.
- a minimum of one to two years’ experience in the field.
- proficiency in oral communication and fluency in English.
- Capacity to lift up to 20 pounds (9 kg).
- strong client-focused and interpersonal abilities.
- Adaptability, dependability, and a spirit of cooperation.
Benefits of Job:
- Stable Income and Job Security: With permanent, full-time positions and competitive hourly wages, these roles offer long-term financial consistency.
- Opportunities for Career Growth: Many food and beverage servers advance to supervisory or managerial positions within the hospitality sector.
- Cultural and Social Exposure: You get to meet people from diverse backgrounds, enhancing both professional and personal experiences.
- Flexible Work Hours: Multiple shifts, including mornings, evenings, and weekends, give you the freedom to balance personal and work life.
- Skill Development for the Future: Gain valuable skills in customer service, communication, and multitasking that can be applied across industries.
- Dynamic and Engaging Work Environment: No two days are the same; fast-paced, social, and rewarding work keeps the role exciting.
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Types of Food and Beverage Server Jobs in Canada (2025)
Restaurant Server:
- National average salary: $17.20 per hour
- Restaurant servers greet guests, present menus, take food orders, serve meals, and handle payments while ensuring customer satisfaction.
- Experience: 1–2 years of restaurant or hospitality experience preferred.
Banquet Server:
- National average salary: $16.80 per hour
- Banquet servers set up event halls, serve food and beverages at gatherings, and maintain a clean, professional dining environment.
- Experience: Prior experience in events or catering services is an asset.
Café Server:
- National average salary: $16.50 per hour
- Café servers prepare beverages, serve light meals, assist customers with menu choices, and maintain cleanliness in a fast-paced setting.
- Experience: 6 months to 1 year in café or food service roles.
Hotel Server:
- National average salary: $17.50 per hour
- Hotel servers take room service orders, serve food in hotel restaurants, and provide high-quality guest experiences.
- Experience: 1–2 years of hospitality or customer-facing experience recommended.
Bar Server:
- National average salary: $18.00 per hour
- Bar servers take drink orders, deliver beverages, handle payments, and maintain a friendly atmosphere in pubs or lounges.
- Experience: Previous bar or lounge serving experience is highly preferred.
Casual Dining Server:
- National average salary: $16.70 per hour
- Casual dining servers greet guests, provide menu suggestions, serve food, and ensure a welcoming, family-friendly dining experience.
- Experience: 1 year of customer service or food service experience ideal.
Eligibility Criteria:
- must have finished high school.
- It is preferred to have previous work experience in a similar job.
- the capacity to perform well under pressure in a hectic setting.
- must be legally qualified to work in Canada and pass background checks.
Important Skills
- strong focus on customer service.
- cooperation and teamwork.
- the ability to manage several shifts.
- outstanding verbal communication skills.
- The capacity to function under pressure.
- time-management and organizing abilities.
Application Process
Interested applicants can send their application by email to wimpysdiner4@gmail.com. Attach your resume and relevant documents, and the hiring team will review your application promptly.
Conclusion:
Jobs as a food and beverage server in Canada provide competitive salaries, safe working conditions, and chances for professional advancement in a lively setting. This position offers more than just a salary; it’s a route to stability and advancement with flexible work schedules and benefits for developing skills. Start your journey right now by submitting an application at Wimpy’s Diner.
Frequently Asked Questions:
What is the salary for food and beverage servers?
Food and beverage servers in Canada typically earn around $17.20 per hour for 35 hours weekly. The pay may vary by employer, experience, and location but provides a stable and reliable income.
What experience is required for serving jobs in Canada?
Most employers prefer one to two years of prior industry experience, though some provide training. Strong communication, interpersonal skills, and the ability to work under pressure are highly valued in these roles.
Are food and beverage server jobs permanent positions?
Yes, many employers in Canada offer permanent, full-time positions with flexible shifts, including mornings, evenings, weekends, and nights. These jobs provide stability, long-term growth potential, and excellent customer service experience in hospitality.
