If you’re in Canada and looking for a job as a Food Service Supervisor, this is a great chance to get paid between CAD 15 and CAD 35 an hour. This job is great for people with 3 to 5 years of experience because it needs on-site work and gives you a chance to work in the hospitality industry. This is a professional, full-time job for someone who loves running food service businesses and inspiring a team to do their best.
Details of Food Service Supervisor Jobs in Canada:
- Company: The Baker Hotel
- No. of Vacancies: 10
- Languages: English
- Salary: $15 – $35 Per Hour
- Industry: Hospitality & Hotel
- Job Type: Full-Time, On-Site
- Education: No degree required
- Experience Required: 3 to 5 years
- Location: 1017 Baker St, Cranbrook, BC V1C 1A6, Canada
Overview:
As a Food Service Supervisor at Canada’s The Baker Hotel, you can advance your career and feel good about your job. You will be in charge of the dining room, manage the staff, and make sure that guests have a great time. All while getting important work experience in Canada. International candidates who are qualified for this job may also be able to get a work permit through sponsorship.
Key Responsibilities:
- Watch over the work of your team and the daily schedule
- Make sure guests are happy and service is of good quality.
- Keep your workplace clean and well-organized.
- Keep an eye on guidelines for food quality and presentation
- Set up staff shifts and keep track of attendance
- Help with the hire and training processes
Qualifications & Skills Required:
- Experience: 3 to 5 years of experience managing rooms or overseeing food service
- Education: There is no need for a college degree, but qualifications in hospitality are preferred.
- Skills:
- Strong ability to lead and handle a team
- Excellent people skills and conversation
- Understanding of the rules for food safety
- ability to make decisions and solve problems
- Having the ability to work quickly and under pressure
Benefits of Working as a Food Service Supervisor in Canada:
- Hourly rates that are competitive, between CAD 15 and CAD 35
- There are chances to move up in the hospitality business.
- Get useful work experience working abroad
- A supportive place to work with training and guidance
- International candidates have a chance to get a work visa sponsored.
Work Location and Environment:
- Work being done at The Baker Hotel in Cranbrook, BC
- Fully stocked kitchen and eating rooms
- Working together as a team
- The chance to talk to guests from all over the world
Check Also: Waiter Jobs in Canada with Visa Sponsorship – Visit Now
Types of Food Service Supervisor Jobs in Canada
Restaurant Supervisor Jobs in Canada:
- Salary: CAD $40,000–$55,000/year
- Experience: 2–4 years in restaurant management or food service
In Canada, restaurant supervisors are in charge of the day-to-day operations of the restaurant, directing the staff, making sure customers are happy, and dealing with customer complaints. These are full-time, on-site jobs that are perfect for people who are good at leading others and have worked in busy restaurants before.
Cafeteria Supervisor Jobs in Canada:
- Salary: CAD $38,000–$50,000/year
- Experience: 1–3 years in food service or catering
In Canada, cafeteria supervisors are in charge of handling the cafeteria staff, making sure that hygiene standards are met, keeping an eye on inventory, and making sure that service is on time. These jobs are usually full-time and can be found in schools, hospitals, or businesses. They give people the chance to gain supervisory experience in an organized setting.
Hotel Food & Beverage Supervisor Jobs in Canada:
- Salary: CAD $42,000–$60,000/year
- Experience: 2–5 years in hotel F&B management
As a hotel food and beverage supervisor, your job is to oversee the teams that work in the restaurant, bar, and room service. You will also be responsible for planning events, making sure guests are happy, and making sure that health rules are followed. These full-time jobs can be found in high-end hotels, resorts, and big hospitality chains. They often come with benefits and the chance to move up in the company.
Catering Supervisor Jobs in Canada:
- Salary: CAD $40,000–$58,000/year
- Experience: 2–4 years in catering or event management
Catering supervisor jobs in Canada are in charge of making sure that events are catered well, handling staff, and working with clients. These full-time jobs are perfect for people who are very good at organizing things and love helping people. You may even have to drive to different event locations.
Application Process:
- Make sure your resume is up-to-date and highlights your experience in management and services.
- You can send your application online or through the contact information that The Baker Hotel gives you.
- Interviews with qualified applicants may be set up, either in person or online.
- International applicants can apply for a work pass if they meet the requirements.
Why You Should Apply?
- Get paid well and gain real-world knowledge at the same time.
- Work in a nice and professional space
- Lead and motivate a team that works hard
- Get chances to advance in your work and see the world
- Possible support for work visas for people from around the world
Conclusion:
To sum up, work as a Food Service Supervisor in Canada pay well, give you leadership experience, and let you advance in your career. This full-time, on-site job is best for people who have worked in service for three to five years. International applicants who meet the requirements may also be able to get a work visa to help them improve in their careers in Canada.
Frequently Asked Questions:
What experience is required for this role?
Applicants should have 3 to 5 years of experience in food service supervision or hospitality.
Is this job on-site or remote?
This is a full-time, on-site position at The Baker Hotel in Cranbrook, BC, Canada.
Do international candidates get visa sponsorship?
Yes, qualified international applicants may be eligible for work permit sponsorship.
